Coffee & Scone – €3.50
Add Soup to a Salad or Sandwich – €2
ALL DAY BREAKFAST
Porridge & OJ – €3
Porridge & freshly squeezed orange juice
The Moodie Foodie – €5
Fried egg, sausage and crispy bacon with Ballymaloe relish on a toasted ciabatta
Protein Oat Pancake (GF) – €6
Choice of 2 toppings (Agave, Almond, Butter, Bacon,
Banana or Blueberries)
Dr Seuss (V) – €4.80 (+70c Chorizo)
Smashed avocado, salt and pepper with two fried eggs on toasted buttered nutty loaf
Don’t Go Bacon My Heart – €4
Crispy bacon on your choice of bread
Spice Girls – €4
Two fried eggs on toast with chilli mayo and Ballymaloe relish
The Game Changer - €6.20
Two fried eggs, with smashed avocado, tahini,
cherry tomatos, crumbled feta and toasted pumpkin
seeds on a slice of toasted walnut bread
EGG POTS
Chorizo and Avocado – €4.50
Smoked Salmon and Chives – €4.50
Chicken, Cheddar, Scallions and
Roasted Peppers – €5
Sausage and Bacon – €4
Frank’s Hot Chicken, Peppers and Onion – €4.50
Salami, Swiss Cheese, Jalapenos and Onion – €5
Get Creative: Make your own combo! – €3.50
SALADS
Sunshine Super Food Salad – €6.95
Chicken with mango, chilli, toasted almonds and lime quinoa, mixed leaves,a drizzle of olive oil and a squeeze of lime
The Gym Buddy – €6.95
Salad Tuna, chickpeas, red onion, tomato, olives, a boiled egg, with mixed leaves and lemon dressing
Holy Guaca-Moley – €5.90 (+70c Fried Egg)
Grilled chicken with melted Swiss cheese, grilled onion and pepper mix, red cabbage slaw, guacamole and iceberg lettuce
Goats Cheese Salad – €6 (+95c Chicken)
Goats cheese, roasted vegetables, semi-sun-dried tomatoes, scallions and toasted pine nuts, with mixed leaves and a balsamic dressing
The Yum Salad - €6.95 (+70c Fried Egg)
Grilled Chicken, crispy chorizo, avocado and goats cheese, served
on a bed of rocket, with a balsamic reduction
SANDWICHES
Try us as a salad/wrap or on GF bread
PORK
Getting Figgy With It – €5.90
Crispy bacon, melted Gruyere cheese, rocket with fig conserve, on a toasted ciabatta
Fo’ Shizzle – €5.20
Salami, hummus, sweet & spicy bell peppers and mixed leaves, on toasted walnut bread
Hamazing – €5.70
Honey roasted ham, melted goats cheese, caramelised onions, mixed leaves and Dijon mustard, on a toasted ciabatta
The Pork Star – €5.70
BBQ pulled pork, melted Swiss cheese and Foodie’s slaw, on a toasted ciabatta
CHICKEN
The Will – €5.50
Foodie’s coronation chicken, Swiss cheese, cucumber and lettuce, on a toasted walnut bread
Juan in a Million – €5.90
Chicken, chorizo, avocado, mixed leaves and a squeeze of lime, on a toasted ciabatta
Motha’clucker – €5.70
Lime basil chicken, semi sun-dried tomatoes, Swiss cheese and Foodie’s slaw, on a brown soft roll
Smokin’ Joe – €5.70
Smoked chicken, Foodie’s sweet and spicy bell pepper pesto, melted mozerella and rocket, on a toasted roll
MIX / OTHER
The Rudie Foodie – €5.70
Chicken, bacon, melted cheddar cheese, Ballymaloe relish, chilli mayo, lettuce and tomato, on a toasted ciabatta
The Foodie Club – €6.25 (+25c Fried Egg)
Chicken, bacon, melted cheddar cheese lettuce and tomato on three slices of brown or white toast with garlic or chilli mayo
In a Pickle – €5.50
Pastrami, Swiss cheese, pickle, Dijon mustard and lettuce, on a nutty loaf
The Tina Tuna – €5.50
Tuna salad mix, with basil, red onion and olives finely chopped, a squeeze of lemon and a drizzle of olive oil, served on a ciabatta
VEGGIE
The Hipster – €5.90
Foodie’s homemade chickpea veggie burger, served with avocado, grilled pineapple, rocket and a spiced lime dressing, on a toasted bun